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News
March 2009
Andrews has just scooped Four golds and One silver for Its Smoked Ham,Chorizo,
Kabanos, Bratwurst and Pork Sausage At the Concours Europeen De Charcuterie
held in Charleroi, Belgium.
With enormous competition they also picked up the award for INTERNATIONAL ENGLISH SAUSAGE CHAMPION. For the Second year Running.
EVENTS
April 17th - 19th
Andrews will be doing a sausage demonstration at the farmers market on picadilly gardens.
Where you can sample and buy all of our sausage products, Aswell as other locally produced
foods.
May 16th&17th
We will be at Southport Food Festival on the saturday and sunday with the Big Pan selling
our sausages and sampling.
July 17th - 19th
Join us at St Annes Square ,Manchester For this Summers Farmers Market.
We will be on with the BIG PAN sampling and selling our Award winning sausages and meats
and also giving you tips of how to liven up your own Barbecues with our extensive range of products.